Date/Time
Date(s) - 03/12/2022
4:00 pm to 6:00 pm
Location
New England Culinary Arts Training
In celebration of International Women’s Month, Boston JerkFest presents the “Winter Warm-Up,” in collaboration with two of Boston’s top cultural connoisseurs and culinary mavens: Chef Tamika R. Francis of Food & Folklore and Elle Simone Scott of SheChef, who will prepare meals featuring Jamaican Jerk style cuisine. Joining them will be award-winning Mixologist and Beverage Educator Kyisha Davenport of BarNoirBoston.Our Dine-In Jerk Dinner Box is a 3-course meal for two with Caribbean culinary creations made by both Chefs along with curated Mocktails. Enjoy a delicious jerk meal in the comfort of your home. Pick up at the New England Culinary Arts Training Center. We are limiting the number of Dine-In boxes to 100 total. Delivery option now available!
