28
Oct
2016
No Comment
Date/Time
Date(s) - 10/28/2016
6:00 pm to 11:00 pm
Location
The Langham, Boston
Join us for a night of culinary stars! An exclusive dining event benefiting the James Beard Foundation begins with a tasting reception featuring an exciting lineup of Boston’s finest chefs, including Karen Acunowicz (Myers & Chang), Irene Li (Mei Mei), Peter McKenzie & Susan Regis (Shepard), Michael Scelfo (Alden & Harlow), and Jeremy Sewall (Row 34). Then, enjoy a unique four-course seated dinner designed by James Beard Award Winner John Besh, Local Star Ana Sortun (Oleana), and Host Chef Mark Sapienza. We’re bringing these culinary stars together for an unforgettable, one-night-only dining experience. Tickets available now!
